Supplementation of omega-3 fatty acids as a nutraceutical strategy to control postpartum inflammation and enhance production efficiency and fertility in dairy cows

Published on Ontario Agri-Food Innovation Alliance (https://www.uoguelph.ca/alliance)

Supplementation of omega-3 fatty acids as a nutraceutical strategy to control postpartum inflammation and enhance production efficiency and fertility in dairy cows

Lead Applicant: Eduardo De Souza Ribeiro

Research Priority: Competitive Production Systems

Program Type: Tier 1

Funding Cycle: 2020/2021

Research Centre: Ontario Dairy Research Centre- Elora

Research Summary: Examining omega-3 supplementation for improved fertility and reduced postpartum inflammation in dairy cows.

Page category:

Competitive Production Systems Projects [1]

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Source URL:https://www.uoguelph.ca/alliance/projects/omega-3-postpartum-inflammation-dairy-cows

Links
[1] https://www.uoguelph.ca/alliance/projects/competitive-production-systems-projects