Odour quantification and mitigation from cannabis production facilities in Ontario

Published on Ontario Agri-Food Innovation Alliance (https://www.uoguelph.ca/alliance)

Odour quantification and mitigation from cannabis production facilities in Ontario

Lead Applicant: Bill Van Heyst

Research Priority: Sustainable Production Systems

Program Type: Special Initiatives Projects

Funding Cycle: 2020/2021

Research Centre: NA

Research Summary: Evaluating odours produced during cannabis production and assessing odour control technologies.

Page category:

Sustainable Production Systems Projects [1]

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Source URL:https://www.uoguelph.ca/alliance/projects/odour-quantification-mitigation-cannabis-production-facilities

Links
[1] https://www.uoguelph.ca/alliance/projects/sustainable-production-systems-projects