Description:
Building Number: 112
Note: Perimeter Doors
Service details:
Contact Information
Gordon S. Lang School of Business and Economics
Hospitality, Food and Tourism Management (HFTM)
Contact Type | Name | Extension | |
Primary Contact | Barbara Piccoli | bpiccoli@uoguelph.ca [1] | 56117 |
Alternate Contace | Amy Tyszka | tyszka@uoguelph.ca [2] | 53703 |
Photo
N/A
Map
Service category:
Service audience:
Members [4]