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Food Processing Engineering Design (ENGG*4300)

Course code: 
ENGG*4300
Section: 
01
Course term: 
Winter 2021
Course instructor: 
Manickavasagan Annamalai
AttachmentSize
PDF icon 4300.pdf [1]1.13 MB

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Biological Environmental
Biomedical Mechanical
Computer Water Resources
Systems & Computing Undeclared Entry

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Source URL:https://www.uoguelph.ca/engineering/course-outlines/food-processing-engineering-design-engg4300-1

Links
[1] https://www.uoguelph.ca/engineering/system/files/4300_0.pdf