Dr. Mary Ann Ferrer talks the science of cheese

Published on Food Science (https://www.uoguelph.ca/foodscience)

Dr. Mary Ann Ferrer talks the science of cheese

Submitted by rverrall on March 6th, 2024 2:16 PM

Keywords:

cheese

cheesemaking

Food Science

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Source URL:https://www.uoguelph.ca/foodscience/news/2024/03/dr-mary-ann-ferrer-talks-science-cheese