Ontario Hostelry Institute Fellows and Educators

Each year the Ontario Hostelry Institute (OHI) recognizes very special and accomplished men and women at their annual Gold Awards Dinner.

Congratulations to 2016 OHI Gold Award Honoree - Educator of the Year - Bruce McAdams, Assistant Professor in our School. 

Fellows of the Institute demonstrate both personal and professional industry achievements, and unwavering support of industry-specific training and institutional education that is the foundation of Ontario's formal hospitality education, and the basis of life-long careers. 
 
In recognition of your professional achievements,
together with your dedication 
and
contributions to the culinary, 
foodservice, accommodations, wine and hospitality industry makes you particularly qualified to join 
the cohort of men and women 
who have been so 
honoured as a 
Fellow of the Ontario Hostelry Institute
 

A list of past U of G/HFTM faculty and alumni selected for this major recognition over the years can be found below.

OHI AWARDS - FELLOWS

2016

  • Will Predhomme
    Managing Director, Predhomme Inc.

2015

HFTM Announcement (Statia Elliot)
atGuelph Announcement (Statia Elliot)

2014

  • Mark Kenny
    Procurement Manager, Hospitality Services, University of Guelph

2011

  • Dr. Kerry Godfrey
    Director, School of Hospitality and Tourism, University of Guelph

2007

  • Bruce McAdams
    Vice President, Operations, Oliver Bonacini Restaurants (School faculty member since 2008)

2005

  • Dr. Don MacLaurin
    Associate Professor, School of Hospitality & Tourism Management - University of Guelph
  • Anita Stewart
    Culinary Activist, Cuisine Canada (University of Guelph Food Laureate)

1994

  • Dr. Michael Nightingale
    Director, Hotel & Food Administration, University of Guelph


OHI GOLD AWARD HONOREES - EDUCATORS

*(Only one person per year is recognized)

2016

  • Bruce McAdams 
    Assistant Professor, School of Hospitality, Food & Tourism Management

2012

2009

  • Anita Stewart 
    Culinary Activist, Cuisine Canada (University of Guelph Food Laureate) Anita Stewart

2008

  • Dr. Stephen Lynch 
    Interim Director, School of Hospitality & Tourism Management, University of Guelph

2002

  • Dr. John Walsh 
    PhD., Associate Dean and Director, Hotel & Food Administration, University of Guelph

1998

  • Dr. John Patterson
    Professor, School of Hotel and Food Administration, University of Guelph