Instructor & Academic Advisor
School of Hospitality, Food and Tourism Management
Email:
acrerar@uoguelph.ca or hftmadv@uoguelph.ca
Phone number:
ext. 58710
Office:
Macdonald Stewart Hall (MACS), Room 206
M.A. (Leadership) University of Guelph
B.A.Sc. (Applied Human Nutrition) University of Guelph
Bertrand, J., Crerar, A., & Randall-Simpson, J. (2018). A Canadian University "Understanding Foods" Course Improves Confidence in Food Skills and Food Safety Knowledge. Canadian Journal of Dietetic Practice and Research. (in print)
Jeffery, D., Yankulov, K., Crerar, A., & Ritchie, K. (2014). How to achieve accurate peer assessment for high value written assignments in a senior undergraduate course. Assessment and Evaluation in Higher Education. DOI:10.1080/02602938.2014.987721
HTM*2700 Understanding Foods
HTM*2030 Control Systems in the Hospitality Industry
HTM*3180 Casino Operations