Join us for the 2014 National Food Security Forum hosted by University of Guelph's Food Institute. This is the second of two consecutive forums designed to showcase Canada's expertise in global food security as well as to explore and address the physical, biological and socio-economic constraints that limit food production and the ability of people to access a healthy diet. The Guelph forum will explore food processing, retailing, distributing and consumer trends in the food industry and extend discussions of the food continuum. Date: February 19 to 20, 2014 Location: Guelph, Ontario Regular Fee: $60 + HST | Full-Time Student Fee: $20 + HST Fee Includes: Cocktail Reception, Banquet Dinner, 2 Lunches Links: Program Schedule | Registration Information