X. Associate Diploma Programs

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Associate Diploma in Agri-Food Leadership

Required Courses

Semester 1 - Fall

DAFL*1450 [0.50] The Science of Livestock Systems
DAFL*1650 [0.50] Science of Cropping Systems
DAFL*1730 [0.50] Leading Teams
DAFL*1850 [0.50] Food Safety and Quality
DAGR*1600 [0.50] Applied Mathematics
DAGR*1620 [0.25] Computer Applications - Part I
DAGR*1720 [0.25] Communication Skills - Part I

Semester 2 - Winter

DAFL*2730 [0.50] Leading Within an Organization
DAFL*2850 [0.50] Chemistry for the Workplace
DAGR*2620 [0.25] Computer Applications - Part II
DAGR*2720 [0.25] Communication Skills - Part II
DFN*1190 [0.50] Introduction to Food Processing
1.00 elective credits

Semester 3 - Fall

DAFL*3730 [0.50] Leading Change
DAFL*3510 [0.50] Supply Chain Management & Systems Theory
DAFL*3520 [0.50] Processing Facility Management
DAGR*3100 [0.50] Business Management
1.00 elective credits

Semester 4 - Winter

DAFL*4510 [0.50] Nutrition of Living Organisms
DAFL*4730 [0.50] Leading Innovation
DAGR*4610 [0.50] Business Project
An additional 1.50 elective credits.
University of Guelph
50 Stone Road East
Guelph, Ontario, N1G 2W1

Canada
519-824-4120