XIV. Administration and Faculty

Ontario Agricultural College

Department of Food Science

A.R. Hill, Professor and Chair of the Department, B.SC.(AGR.), M.SC., PH.D. (GUELPH)

D.G. Dalgleish, Professor Emeritus, B.SC., PH.D. (EDIN.)

S. Barbut, Professor, B.S. (JERUSALEM), M.S., PH.D. (WIS.)

B. Bohrer, Assistant Professor, B.SC., M.SC. (OHIO), PH.D. (Ill.)

M. Corradini, Associate Professor, B.TECH. (AGR.), M.SC., PH.D. (MA,)

S. Cui, Adjunct Professor, B.SC. (PEKING), M.SC. (WUXI, CHINA), PH.D. (MANIT.)

L. Duizer, Associate Professor, B.SC., M.SC. (GUELPH), Ph.D. (MASSEY)

J. Farber, Professor, B.SC., M.SC., PH.D. (MCG.)

H.D. Goff, Professor, B.SC.(AGR.) (GUELPH), M.S., PH.D. (C'NELL)

L. Goodridge, Professor, B.SC., M.SC., PH.D. (GUELPH)

M.W. Griffiths, Adjunct Professor, B.SC. (C.N.A.A.), PH.D. (LEIC.)

A. Grygorczyk, Adjunct Professor, B.SC., M.SC. (MCG.), PH.D. (GUELPH)

I. Joye, Assistant Professor, B.SC., M.SC., PH.D (LEUVEN)

A.M. Kropinski, Adjunct Professor, B.SC., M.SC., PH.D. (BR.COL.)

G. LaPointe, Professor, B.SC. (P.E.I.), M.SC., PH.D. (LAVAL)

L.T. Lim, Associate Professor, B.SC. (ACAD.), PH.D. (GUELPH)

A.G. Marangoni, Professor, B.SC.(AGR.) (MCG.), PH.D. (GUELPH)

M.F. Marcone, Professor, B.SC., B.A., PH.D. (GUELPH)

D. Mercer, Associate Professor, B.A.SC., M.A.SC., PH.D. (WAT.), P. ENG

Y. Mine, Professor, B.SC. (SHINSHU), M.SC. (JAPAN), PH.D. (TOKYO)

J. Odumeru, Adjunct Professor, B.SC. (W.ONT.), M.SC., PH.D. (MANIT.)

D. Pink, Adjunct Professor, B.SC. PH.D (BR.COL.)

S. Ragaee, Adjunct Professor, B.SC., M.SC. (EGYPT), PH.D. (SASK.)

M. A. Rogers, Associate Professor, B.SC, M.SC., PH.D. (GUELPH)

P. Spagnuolo, Associate Professor, B.SC., M.SC. (GUELPH), PH.D. (WAT.)

K.K. Warriner, Associate Professor, B.SC. (NOTTINGHAM), PH.D. (ABERYSTWYTH)

A. Wilcock, Adjunct Professor, B.A.SC., M.SC., PH.D. (PURD.)

R.Y. Yada, Adjunct Professor, B.SC.(AGR.), M.SC., PH.D. (BR.COL.)

University of Guelph
50 Stone Road East
Guelph, Ontario, N1G 2W1
Canada
519-824-4120