IV. Degree Regulations

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Master of Business Administration (Food and Agribusiness Management) or (Hospitality and Tourism Management)

Admission

Admission as a regular student is granted, on recommendation of the department concerned, to:

• the holder of an honours baccalaureate or its equivalent (from a recognized university or college) with an average standing of at least a ‘B' (second-class honours) in the last four semesters or the last two undergraduate years. At least two years of managerial experience is also required. Or,

• a student who has satisfied the requirements for transfer from provisional student category.

Applicants are required to submit results of the Graduate Management Admission Test (GMAT) in addition to the normal documentation required for evaluation.