IX. Graduate Programs
Human Health and Nutritional Sciences
The Human Health and Nutritional Sciences Graduate Program offers MSc degrees by thesis, MSc degrees by course work and project, and PhD degrees. The three areas of emphasis and the faculty associated with those areas are:
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Biomechanics -- Bent, Jadeski, Lindinger, Murrant, Srbely (CLF), Vallis, Zettel
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Nutrition, Exercise and Metabolism -- Bakovic, Bonen, Dyck, Graham, Holloway, Robinson, Spriet
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Nutritional and Nutraceutical Sciences -- Bakovic, Bettger, Duncan, Kirkland, Ma, Meckling, Mutch, Robinson, Wright
(CLF) Contractually Limited Faculty
Interdepartmental programs are available for students wishing to specialize in Biophysics, Neuroscience or Toxicology.