Revisions

March 7, 2013

ANSC*6010 Topics in Comparative Animal Nutrition - course description change

BINF*6998 Bioinformatics Diploma Project - course deletion

FOOD*6110 Food Materials Science - course deletion

FOOD*6120 Fruit and Vegetable Technology - course deletion

FOOD*6160 Chemistry of Food Lipids - course deletion

FOOD*6170 Chemistry of Food Proteins - course deletion

FOOD*6210 Chemistry of Food Carbohydrates - course deletion

FOOD*6220 Advanced Food Analysis Methodology - course deletion

FOOD*6260 Food Colloids - course deletion

FOOD*6280 Rapid Methods in Food Microbiology - course deletion

FOOD*6300 Food Science Communication - change in semester offering

FOOD*6350 Applied Functional Foods and Nutraceuticals

FOOD*6600 Advanced Food Microbiology - course deletion

FOOD*6620 Industrial Microbiology - course deletion

FOOD*6710 Special Topics in Food Chemistry - course addition

FOOD*6720 Special Topics in Food Microbiology - course addition

FOOD*6730 Special Topics in Food Physics - course addition

FOOD*6740 Special Topics in Food Processing - course addition

FOOD*6750 Special Topics in Food for Health - course addition

FOOD*6760 Special Topics in Food Quality - course addition

Graduate Diploma (Applied Statistics) - program deletion

Graduate Diploma (Bioinformatics) - program deletion

Graduate Diploma (Pathobiology) - change in course requirements

PABI*6104 Mechanisms of Disease - semester offering and course description change

STAT*6010 Strategies Regression & Study Design - course deletion

STAT*6020 Data Analysis & Statistical Inference - course deletion