IV. Degree Regulations

Master of Business Administration (Food and Agribusiness Management) or (Hospitality and Tourism Management)

Delivery Method

The MBA Program is offered in two different ways, as a one year residential program, and also electronically over a two year period to accommodate those professionals who are unable to take a full year away from their careers. For the electronic program, participants are linked from home or their workplace with a network of learners and professors. Tuition and related costs for the electronic program are managed by the College of Management and Economics Executive Program office; contact that office for details.