IX. Graduate Programs
Tourism and Hospitality
Graduate Faculty
HS Chris Choi
BA Chung-Ang, MTA George Washington, PhD Texas A&M - Professor and Acting Director, School of Hospitality, Food and Tourism Management
Julia Christensen Hughes
BComm Guelph, MBA, PhD York - Professor
Statia Elliot
BCom St. Mary’s, MA McMaster, PhD Carleton - Professor and Interim Associate Dean, External Relations, Gordon S. Lang School of Business and Economics
Joan Flaherty
BA Guelph, MA(English Literature), MSc (Adult and Extension Education) Guelph - Associate Professor
Lianne Foti
BCom Guelph, MBA EDHEC, DBA Bradford - Assistant Professor
Mark Holmes
BCom, MSA Ryerson, PhD York - Assistant Professor
WooMi Jo
BS Kansas, MS Houston, PhD Kansas - Associate Professor and Graduate Program Coordinator
Marion Joppe
BA Waterloo, MLaw, PhD d’Aix-Marseille III - Professor
Nadège Levallet
MMGT Grenoble, MBA Ottawa, PhD Queen’s - Assistant Professor
Bruce McAdams
BCom, MA Guelph - Associate Professor
William Murray
BA Algonquin, MBA Guelph, PhD Saint Mary’s - Assistant Professor
Norm O’Reilly
BSc Waterloo, MBA Ottawa, PhD Carleton - Professor and Director, International Institute for Sport Business and Leadership
Simon Somogyi
BWM, PhD Adelaide - Associate Professor and Arrell Chair in the Business of Food
Erna van Duren
BA Waterloo, MSc, PhD, Guelph - Professor