![Innovation of the Year Award Winners](https://www.uoguelph.ca/research/innovation/sites/default/files/styles/large/public/InnovAward3%20RO21.jpeg?itok=rrJOzj4Y)
Craft Brewing Yeasts and Airlift Pump Named U of G Innovations of the Year
Two University of Guelph innovations for craft brewing and engineering applications have received the University’s Innovation of the Year Award for 2021.
Two University of Guelph innovations for craft brewing and engineering applications have received the University’s Innovation of the Year Award for 2021.
Intellectual Property (IP) is a critical and growing part of the global innovation economy. The development of intellectual property has helped create many technologies, services, and medicines that improve life, and also helps to generate wealth for people, companies, and countries. The protection and utilization of IP is important for entrepreneurs and start-up companies, but literacy in the language of IP is a skill that is useful to everyone functioning in the modern world.
U of G connected start-up, The Happy Era, has recieved entrepreneurship and start-up support on and off campus which has fuelled their success.
On August 26, the University of Guelph’s dry bean breeding program held its annual open house to show off the scope of the research program and how they continue to develop new varieties to benefit Ontario growers. Led by Prof.
On June 3, 2021 the Retail Council of Canada announced the winners of the 28th Canadian Grand Prix New Products Awards, recognizing top products introduced into the Canadian market in 2020.
The Research Innovation Office at the University of Guelph (U of G), in partnership with the Ontario Agri-Food Innovation Alliance, a collaboration between the Ontario Ministry of Agriculture, Food and Rural Affairs (OMAFRA) and the U of G, hosted the Gryphon’s LAAIR Pitch Competition, the highlight of the Research Innovation Festival.
The University of Guelph has a long tradition of innovative research with real-world applications. In 2016, to recognize those innovations that have made, or the potential to make, real-world impact and generate value for Canada, the University of Guelph Innovation of the Year Award was established.
FloNergia is making waves in the aquaculture and water purification sectors with energy efficient airlift pumps that were created using the research of Dr. Wael Ahmed. Even before this Canadian start-up incorporated in 2016, the Research Innovation Office (RIO) was actively supporting Dr. Ahmed and FloNergia to help them to navigate toward success. Today – just five years after formation – FloNergia is a global company with distributors in North and South America, Europe and Asia.
Innovative University of Guelph (UofG) graduate students were big winners at the recent Proteus Innovation Competition, a contest that strives to move technology from academia to the marketplace.
The University of Guelph’s Research Innovation Office’s (RIO) programming and services really paid off in 2020 when several companies that were either developed or assisted through the office reached new heights in terms of discoveries, investments and revenues. Here are just some of the thriving businesses that were #CreatedatGuelph: