Degree:
PhD in progress related to field
Prior Teaching Experience:
Successful teaching related to field at college or university level
Required competence, capability, skill and ability related to course content:
Previous Experience in the delivery of poultry nutrition, Either as an instructor or a teaching assistant. The successful candidate must have: 1) Knowledge of poultry nutrition research and application demonstrated through peer-reviewed publications or industry practice; 2) Strong written and verbal communication skills.