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Food Advice in WWI Canada: Kesia Kvill at Waterloo Region Museum

The Tri-University Graduate Student Association (TUGSA) has partnered with the Waterloo Historical Society to present locally relevant research by Tri-U Students to a public audience. This free event will be held April 1, 2017 at the Waterloo Region Museum, 10 Huron Road, Kitchener. PhD candidate Kesia Kvill, University of Guelph, “Recipes for Victory: Food Advice During Canada’s First World War”

Hotel History Colloquium with History MA researchers

Please join students from HIST*6371, "Topics in Cultural History," as they present research findings from their diverse inquiries into hotel history in Asia, continental Europe, Scotland and England. The colloquium takes place Friday, March 31, 2017, 12:00-1:00 in MCKN 310. Brown-bag lunch (bring your own) and light snacks will be provided.

new date! Country Doctor Stories: Sasha Mullally at Rural History Roundtable

Rural History Roundtable presents Sasha Mullally, Associate Professor of History, University of New Brunswick & President, Canadian Society for the History of Medicine "The Heroics and Poetics of Interwar Medicine: Country Doctor Stories from Cape Breton and Maine" Thursday, February 16, 2017, 4:00-5:30 PM in MacKinnon 132. All welcome!

Arrell Family Foundation Gift to U of G

Join us to celebrate the Arrell Family Foundation gift to the University of Guelph. All staff, faculty and students are invited to celebrate the largest single gift to the University in its history. Join U of G president Franco Vaccarino and the Arrell family to celebrate a transformational gift from the Arrell Family Foundation. Matched by the University of Guelph, the gift leverages the recent support of $77 million from the Government of Canada.

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