Remember Bristol and French Cheese: Canadian Cheese in Britain, 1880-1914 - Dr. Colin Coates at Rural History Roundtable | College of Arts

Remember Bristol and French Cheese: Canadian Cheese in Britain, 1880-1914 - Dr. Colin Coates at Rural History Roundtable

Date and Time

Location

MacKinnon Building, Room 132, University of Guelph

Details

The History Department presents
RURAL HISTORY ROUNDTABLE: SPEAKER SERIES FALL 2023
SPONSORED BY The Francis and Ruth Redelmeier Professorship in Rural History

Events are in a hybrid format this fall, unless noted otherwise.
To register to attend online, visit:
https://www.uoguelph.ca/arts/rural/roundtable or contact: bmendonc@uoguelph.ca

THURSDAY, 21 SEPTEMBER, 4:00-5:30PM EST
MacKinnon Building, Room 132, University of Guelph

Colin Coates, Professor of Canadian Studies at Glendon College, York University:
REMEMBER BRISTOL AND FRENCH CHEESE: CANADIAN CHEESE IN BRITAIN,
1880-1914

Later this semester...
GRANDPA TALLMAN'S ENGINE
Mike Roberts, PhD Candidate, York University
TUESDAY, 3 OCTOBER, 4:00-5:30PM EST
MacKinnon Building, Room 132, University of Guelph

THE FAMOUS LADY FARMER: MISS JACK MAY IN ENGLAND AND CANADA
Joan K. F. Heggie, Independent Scholar, Middlesbrough, England;
& Sarah Carter Professor Emerita of History, University of Alberta
WEDNESDAY, 18 OCTOBER, 2:30-4:00PM EST
Virtual format only

CATTLE AND BLIZZARDS: LESSONS FROM THE BIG DIE-UP IN 1880S MONTANA
Susan Nance, Professor of History, University of Guelph
THURSDAY, 2 NOVEMBER, 3:00-4:30PM EST
MacKinnon Building, Room 132, University of Guelph

ESTABLISHING A COLLECTION: DISCOVERING BOTANICAL-ENTOMOLOGICAL
MODELS
William Knight, Curator of Agriculture and Fisheries at Ingenium
TUESDAY, 21 NOVEMBER, 4:00-5:30PM EST
MacKinnon Building, Room 132, University of Guelph