| Course | Title | Term Offered | Course Outline | Notes |
| FARE*1040 | Introduction to Environmental Economics, Law and Policy | Winter | ||
| FARE*1300 | Poverty, Food and Hunger | Winter | ||
| FARE*1400 | Economics of the Agri-Food System | Winter | ||
| FARE*2410 | Agri-Food Markets and Policy | Fall | ||
| FARE*2700 | Survey of Natural Resource Economics | Fall | ||
| FARE*3000 | International Food Sector and Policy Analysis | Fall | ||
| FARE*3030 | The Firm and Markets | Fall | ||
| FARE*3170 | Cost Benefit Analysis | Winter | ||
| FARE*3250 | Food and International Development | Fall | ||
| FARE*3310 | Operations Management | Fall & Winter | ||
| FARE*3320 | Supply and Value Chain Management | Fall | ||
| FARE*4000 | Agricultural and Food Policy | Winter | ||
| FARE*4220 | Advanced Agribusiness Management | Winter | ||
| FARE*4240 | Futures and Options Markets | Winter | ||
| FARE*4290 | Land Economics | Fall | ||
| FARE*4310 | Resource Economics | Winter | ||
| FARE*4330 | Advanced Operations Management | Winter | offered in even years only | |
| FARE*4370 | Food and Agri Marketing Management | Fall | ||
| FARE*4380 | Retailing, Merchandising and Sales | Winter | ||
| FARE*4500 | Decision Science | Fall | ||