Deep Dish Dialogues Past Events
Past Events
May 16, 2024
Science of Break Making
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March 28, 2024
12:00 p.m. - 1:00 p.m.
Nutritious Food on a Budget
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February 29, 2024
12:00 p.m. - 1:00 p.m.
Caribbean Food
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January 18th, 2024
11:00 a.m. - 12:00 p.m.
Scaling from Restaurant to Retail
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November 30, 2023
12 - 1:30 PM EST
Food and Faith
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October 12, 2023
12 - 1:30 PM EDT
Indigenous Education
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September 21, 2023
12 - 1 pm EDT
Food Preservation
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July 11, 2023
3:30 - 6:30 pm EDT
Food Day Canada Showcase
June 15, 2023
12 - 1 pm EDT
Food Justice
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May 25, 2023
12 - 1 pm EDT
Wild vs Farmed Food
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March 23, 2023
12 - 1 pm EDT
Food Waste
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February 16, 2023
12 - 1 pm EST
Nigerian Food
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December 1, 2022
12 - 1 pm EST
Deep Dish Dialogues explores the beverage industry
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November 17, 2022
12 - 1 pm EST
Deep Dish Dialogues explores food pricing
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October 27, 2022
12 - 1 pm EDT
Deep Dish Dialogues explores butchery
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September 22, 2022
12 - 1 pm EST
Deep Dish Dialogues
With Chef Jason Bangerter
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June 23, 2022
12 – 1 pm EST
Deep Dish Dialogues
With Chef Joseph Shawana
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May 26, 2022
12 – 1 pm EST
Deep Dish Dialogues
Exploring Ice Cream
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April 21, 2022
12 – 1 pm EST
Deep Dish Dialogues
Exploring Plant-Based Food
March 31, 2022
12 – 1 pm EST
Deep Dish Dialogues
Exploring Circular Food Systems
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February 24, 2022
Black History Month Event
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October 7, 2021
The Anita Stewart Memorial Food Laboratory Opening
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July 2021
Jeff Stewart and Food Day Canada in the
Anita Stewart Memorial Food Laboratory.
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