AGR*1100	[0.50]	Introduction to the Agrifood Systems
BIOL*1030	[0.50]	Biology I
CHEM*1040	[0.50]	General Chemistry I
ECON*1050	[0.50]	Introductory Microeconomics
MATH*1080	[0.50]	Elements of Calculus I

AGR*1250	[0.50]	Agrifood System Trends & Issues
BIOL*1040	[0.50]	Biology II
CHEM*1050	[0.50]	General Chemistry II
ENGL*1200	[0.50]	Reading the Contemporary World
0.50 electives

AGR*2320	[0.50]	Soils in Agroecosystems
AGR*2400	[0.50]	Economics of the Canadian Food System
AGR*2470	[0.50]	Introduction to Plant Agriculture
MBG*2000	[0.50]	Introductory Genetics
0.50 electives or restricted electives

BIOC*2580	[0.50]	Introductory Biochemistry
BOT*2100	[0.50]	Life Strategies of Plants
STAT*2040	[0.50]	Statistics I
One of:
BOT*2050 [0.50] Plant Ecology (in semester 5) CROP*2110 [0.50] Crop Ecology
0.50 to 1.00 electives or restricted electives

BOT*2050	[0.50]	Plant Ecology (if CROP*2110 is not taken in semester 4)
FOOD*3090	[0.50]	Food Science and Human Nutrition
One of:
BOT*3310 [0.50] Plant Growth and Development (in semester 6) PBIO*3110 [0.50] Crop Physiology
1.00 to 2.00 electives or restricted electives

BOT*3310	[0.50]	Plant Growth and Development (if PBIO*3310 is not taken in semester 5)
EDRD*3400	[0.50]	Sustainable Communities
1.50 to 2.00 electives or restricted electives

Students must choose either Option A or B in Semester 7 and 8

Option A:
Semester 7
One of:
PBIO*4100 [0.50] Soil Plant Relationships (in semester 8) SOIL*4090 [0.50] Soil Management
2.00 to 2.50 electives or restricted electives
Semester 8
AGR*4500	[0.50]	Agrifood Industry Problem-Solving
PBIO*4100	[0.50]	Soil Plant Relationships (if SOIL*4090 is not taken in semester 7)
1.50 to 2.00 electives or restricted electives

Option B
Semester 7
AGR*4450	[1.00]	Research Project I
One of:
PBIO*4100 [0.50] Soil Plant Relationships (in semester 8) SOIL*4090 [0.50] Soil Management
1.00 to 1.50 electives or restricted electives

Semester 8
AGR*4460	[1.00]	Research Project II
PBIO*4100	[0.50]	Soil Plant Relationships (if SOIL*4090 is not taken in semester 7)
1.00 to 1.50 electives or restricted electives

1. A minimum of 7.00 credits must be at the 3000 level or higher, of which 5.00 credits must be in agricultural science and of which 3.50 credits must be at the 4000 level. Those credits at the 3000 level or above selected to satisfy Item # 3 below will be applied to satisfy this minimum 7.00 credit requirement. Refer to the Program Counsellor for the list of agricultural science courses.

2. A humanities or social science course (0.50 credits) at the 2000 level or above from the College of Arts or College of Social and Applied Human Sciences.

3. Six courses (3.00 credits) from the courses listed below without regard to group.

Students who wish to concentrate in particular areas of plant agriculture should consider selecting one of the following course groups.

Crop Science

Choose three courses (1.50 credits) among the following:

CROP*2050 [0.50] Gateway to Organic Agriculture CROP*3300 [0.50] Grain Crops CROP*3310 [0.50] Protein and Oilseed Crops CROP*3340 [0.50] Managed Grasslands CROP*4220 [0.50] Cropping Systems CROP*4240 [0.50] Weed Science

Choose three courses (1.50 credits) among the following:

AGR*2350 [0.50] Animal Production Systems and Industry ENVB*3210 [0.50] Plant Pathology ENVB*4100 [0.50] Applied Entomology MBG*3100 [0.50] Plant Genetics MBG*4160 [0.50] Plant Breeding MET*2020 [0.50] Agrometeorology PBIO*3750 [0.50] Plant Tissue Culture PBIO*4100 [0.50] Soil Plant Relationships PBIO*4750 [0.50] Genetic Engineering of Plants SOIL*3000 [0.50] Environmental Issues in Agriculture and Landscape Management SOIL*3080 [0.50] Soil and Water Conservation SOIL*4160 [0.50] Design of Organic Production Systems

Horticultural Science

Choose two courses (1.00 credits) among the following:

HORT*2450 [0.50] Introduction to Turfgrass Science HORT*3010 [0.50] Annual, Perennial and Indoor Plants - Identification and Use HORT*3280 [0.50] Greenhouse Production HORT*3350 [0.50] Woody Plant Production and Culture HORT*3510 [0.50] Vegetable Production HORT*4420 [0.50] Fruit Crops

Choose two courses (1.00 credits) among the following:

BOT*3410 [0.50] Plant Anatomy HORT*3230 [0.50] Plant Propagation HORT*3260 [0.50] Woody Plants HORT*4300 [0.50] Postharvest Physiology MBG*3100 [0.50] Plant Genetics MBG*4160 [0.50] Plant Breeding PBIO*3750 [0.50] Plant Tissue Culture PBIO*4100 [0.50] Soil Plant Relationships PBIO*4750 [0.50] Genetic Engineering of Plants

Choose two courses (1.00 credits) among the following:

CROP*4240 [0.50] Weed Science ENVB*3210 [0.50] Plant Pathology ENVB*4100 [0.50] Applied Entomology

Turfgrass Science

AGR*3500 [0.50] Experiential Education EDRD*2010 [0.50] Introduction to Landscape Management ENVB*3030 [0.50] Pesticides and the Environment ENVB*3160 [0.50] Management of Turfgrass Diseases HORT*2450 [0.50] Introduction to Turfgrass Science HORT*3050 [0.50] Management of Turfgrass Insect Pests and Weeds HORT*4200 [0.50] Turf, the Environment and Society HORT*4450 [0.50] Advanced Turfgrass Science

Choose one of:

CROP*4240 [0.50] Weed Science ENVB*3210 [0.50] Plant Pathology ENVB*4100 [0.50] Applied Entomology