X. Degree Programs
Bachelor of Science (B.Sc.)
Microbiology (Co-op) (MICR:C)
Department of Molecular and Cellular Biology, College of Biological Science
Students in the Major in Microbiology program may take the Co-op option. Students do not begin their first work term until they have completed semester 3 and courses BIOL*1070, BIOL*1080, BIOL*1090 and MICR*2430. Students in the co-op program must also complete COOP*1100 in the second academic semester. At least 3 work terms (COOP*1000, COOP*2000, COOP*3000) are required in the co-op program, and the course requirements are the same as shown for the major program. Some courses must be taken during a different semester than usual, and Co-op students generally require an additional semester to meet all the program requirements. Students should plan their programs in consultation with the faculty advisor. A total of 20.00 credits are required to complete the major. A minimum of 6.00 science credits must be at the 3000/4000 level of which at least 2.00 credits must be at the 4000 level (including the 1.00 from the restricted elective credits).
Major (Honours Program)
Semester 1 - Fall
BIOL*1090 | [0.50] | Introduction to Molecular and Cellular Biology |
CHEM*1040 | [0.50] | General Chemistry I |
MATH*1080 | [0.50] | Elements of Calculus I |
PHYS*1070 | [0.50] | Introductory Physics for Life Sciences |
0.50 Arts or Social Science electives | ||
Students who are lacking one 4U /grade 12 course in Biology, Chemistry or Physics must take the equivalent introductory course in first semester. The required first-year science courses in that subject should be completed according to the revised schedule of studies available at: http://www.bsc.uoguelph.ca/revisedss |
Semester 2 - Winter
Summer Semester
No academic semester or work term
Semester 3 - Fall
Semester 4 - Winter
Summer Semester
COOP*1000 | [0.00] | Co-op Work Term I |
Semester 5 - Fall
Semester 6 - Winter
Summer - Semester
Optional |
Fall Semester
COOP*2000 | [0.00] | Co-op Work Term II |
Winter Semester
COOP*3000 | [0.00] | Co-op Work Term III |
Semester 7 - Fall
2.50 electives or restricted electives which can include MCB*4500 |
Semester 8 - Winter
2.50 electives or restricted electives which can include MCB*4510 |
Restricted Electives
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A minimum of 2.00 credits of Arts and/or Social Science electives are required. The list of approved Arts and Social Science electives for B.Sc. students is available at: http://www.bsc.uoguelph.ca/Approved_electives.shtml#arts
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3.50 restricted elective credits of which 1.00 credits must be at the 4000 level.
BIOC*4540 [0.75] Enzymology BIOC*4580 [0.50] Membrane Biochemistry ENVS*3290 [0.50] Waterborne Disease Ecology FOOD*3230 [0.75] Food Microbiology FOOD*3260 [0.50] Industrial Microbiology FOOD*4400 [0.50] Dairy Processing MCB*4060 [0.50] Molecular & Cell Biology of Yeast MCB*4500 [1.00] Research Project in Molecular & Cellular Biology I MCB*4510 [1.00] Research Project in Molecular & Cellular Biology 2 MCB*4600 [0.50] Topics in Molecular and Cellular Biology MICR*3090 [0.50] Mycology MICR*3220 [0.50] Plant Microbiology MICR*3230 [0.50] Immunology MICR*3330 [0.50] World of Viruses MICR*4010 [0.50] Pathogenic Bacteriology MICR*4140 [0.50] Soil Microbiology and Biotechnology * MICR*4180 [0.50] Microbial Processes in Environmental Management * MICR*4520 [0.50] Microbial Cell Biology MICR*4530 [0.50] Immunology II MICR*4280 [0.50] Microbial Ecology MICR*4330 [0.50] Molecular Virology MICR*4430 [0.50] Medical Virology PATH*3040 [0.50] Principles of Parasitology *Only 1 of MICR*4140 and MICR*4180 can be used to meet the restricted elective requirements.
Credit Summary (20.00 Total Credits)
4.00 - First year science core
6.25 - Required science courses semesters 3 - 8
3.50 - Restricted electives (# 2 in restricted electives list)
2.25 - Approved Science electives
2.00 - Approved Arts and/or Social Science electives (#1 in restricted electives)
2.00 - Free electives - any approved electives for B.Sc. students.
Of the total credits required, students are required to complete 16.00 credits in science of which a minimum of 2.00 credits must be at the 4000 level and an additional 4.00 credits must be at the 3000 or 4000 level.