Fish viral hemorrhagic septicemia virus (VHSV) - PCR
Code:
vhsv
Lab:
M
Days test started:
M-F
TAT:
2-5 d
Available for:
Food Animal
Specimen Type/Volume
Whole fish, heart, kidney, liver, spleen, pooled viscera, swab, other.Shipping Information
Collection Protocol
Place live fish/eels in plastic bags filled with oxygen and ship in a cooler with ice packs; keep tissues in Tripure or RNAlater and ship with ice packs, or keep tissue at -80'C and ship with dry ice.Additional Information
Contact lab at ahlmolec@uoguelph.ca.