Sustainable Production Systems Projects

Evaluating the resilience of diversified crop rotations to extreme weather events

Lead Applicant: Claudia Wagner-Riddle

Research Priority: Sustainable Production Systems

Program Type: Tier 1

Funding Cycle: 2020/2021

Research Centre: Ontario Crops Research Centre - Elora

Research Summary: Evaluating different crop rotation strategies for resilience against climate change.

 

Natural materials as alternatives to plastic bale wraps

Lead Applicant: Erica Pensini

Research Priority: Sustainable Production Systems

Program Type: Tier 1

Funding Cycle: 2020/2021

Research Centre: NA

Research Summary: Producing and testing a natural bale and silage wrap made using corn by-products.

 

Innovating for organics recycling and improving food rescue and recovery in the industrial, commercial and institutional sectors

Lead Applicant: Kate Parizeau

Research Priority: Sustainable Production Systems

Program Type: Tier 1

Funding Cycle: 2020/2021

Research Centre: NA

Research Summary: Pilot testing and evaluation of a new food waste collection system focused on recovering and reusing food from the industrial, commercial, and institutional sectors.

 

Do winter-hardy cover crops improve field trafficability?

Lead Applicant: Joshua Nasielski

Research Priority: Sustainable Production Systems

Program Type: Tier 1

Funding Cycle: 2020/2021

Research Centre: Ontario Crops Research Centre - New Liskeard

Research Summary: Determining economic and agronomic effects of cover crops on short-term crop planting and harvest.

 

Biodegradable and compostable bale wrap for Ontario agriculture

Lead Applicant: Manjusri Misra

Research Priority: Sustainable Production Systems

Program Type: Tier 1

Funding Cycle: 2020/2021

Research Centre: NA

Research Summary: Developing biodegradable and compostable bale wraps as a substitution for petroleum-based non-biodegradable films.

 

Using behavioral economics to promote best management practices adoption: Experimental evidence on the effectiveness of nudges, framing, and messenger selection

Lead Applicant: Tongzhe Li

Research Priority: Sustainable Production Systems

Program Type: Tier 1

Funding Cycle: 2020/2021

Research Centre: NA

Research Summary: Investigating primary drivers behind behaviour change in Ontario's agri-food sector to help overcome barriers to adoption of best management practices.

 

Evaluation of cannabis advanced odour management technologies

Lead Applicant: Edward McBean

Research Priority: Sustainable Production Systems

Program Type: Tier 1

Funding Cycle: 2020/2021

Research Centre: NA

Research Summary: Evaluating management technologies for cannabis odours released during the plant growth cycle.