Examining Committee
Dr. Iris Joye, Chair
Dr. Lisa Duizer, Advisor
Dr. Alison Duncan, Advisory Committee Member
Dr. Massimo Marcone, Department Member
TITLE: GOING BEYOND LIKING SCORES: USING POPULATION SEGMENTATION AND FOOD-EVOKED EMOTIONS IN SENSORY EVALUATION OF FOODS FOR OLDER CONSUMERS
Examining Committee
Dr. Lisa Duizer, Chair
Dr. Gisele LaPointe, Advisor
Dr. Steve Cui, Advisory Committee Member
Dr. Keith Warriner, Department Member
Dr. Michael Gaenzle, University of Alberta, External Examiner
TITLE: MICROBIAL UTILIZATION OF ARABINOGALACTAN AND EFFECTS ON HUMAN GUT MICROBIOTA IN RESPONSE TO BIFIDOBACTERIA SUPPLEMENTATION
Examining Committee
Dr. Massimo Marcone, Chair
Dr. Jeffrey Farber, Advisor
Dr. Marc Habash, Co-Advisor
Dr. Lawrence Goodridge, Department Member
TITLE: THE USE OF POTENTIALLY PROBIOTIC BACTERIA FOR THEIR BIOCONTROL EFFECTS ON THE FOODBORNE PATHOGEN HUMAN NOROVIRUS GII.4 AND ITS SURROGATE VIRUS MURINE NOROVIRUS-1
Examining Committee
Dr. Donald Mercer, Chair
Dr. Lisa Duizer, Advisor
Dr. Alexandra Grygorczyk, Advisory Committee Member
Dr. Douglas Goff, Department Member
Dr. Jianshe Chen, Zhejiang Gongshang University, External Examiner
TITLE: ORAL DYNAMICS OF TEXTURE IN SEMISOLID FOODS
ABSTRACT:
Examining Committee
Dr. Lisa Duizer, Chair
Dr. Keith Warriner, Advisor
Dr. Ann Huber, Advisory Committee Member
Dr. Kari Dunfield, Department Member
Dr. Pascal Delaquis, AAFC, B.C., External Examiner
Examining Committee
Dr. Iris Joye, Chair
Dr. Massimo Marcone, Advisor
Dr. Moussa Diarra, Advisory Committee Member
Dr. Gisele LaPointe, Department Member
Dr. Michele Jay-Russell, UC Davis, External Examiner
TITLE: ORGANIC BERRY POMACES TO IMPROVE THE HEALTH OF BROILER CHICKENS
Examining Committee
Dr. Michael Rogers, Chair
Dr. Lisa Duizer, Advisor
Dr. Donald Mercer, Advisory Committee Member
Dr. Loong-Tak Lim, Department Member
TITLE: SENSORY TESTING OF CANADIAN ARMED FORCES INDIVIDUAL MEAL PACKS
ABSTRACT:
Examining Committee
Dr. Yoshi Mine, Chair
Dr. Iris Joye, Advisor
Dr. Maria Corradini, Co-Advisor
Dr. Douglas Goff, Department Member
TITLE: PROLAMIN PROTEINS AS BUILDING BLOCKS FOR FOOD-GRADE ANTHOCYANIN ENCAPSULATION SYSTEMS
ABSTRACT:
Examining Committee
Dr. Iris Joye, Chair
Dr. Loong-Tak Lim, Advisor
Dr. Donald Mercer, Advisory Committee Member
Dr. Massimo Marcone, Department Member
TITLE: DEVELOPMENT AND CHARACTERIZATION OF COFFEE BEVERAGES BY FERMENTATION OF COFFEE-SUGAR AQUEOUS SOLUTIONS USING DIFFERENT YEAST VARIETIES