Featured Media
Welcome from the Dean, Faculty and Staff
Dean Julia Christensen Hughes, along with faculty and staff at the College of Business and Economics, welcome students to the 2015-2016 academic year.
HFTM Student Thomas Beckett is Dean for a Day
Thomas Beckett in his 4th year of the Hotel & Food Administration major talks about his experience acting as Dean for a Day with Dean Julia Christensen Hughes.
Getting Set for a Fine Dining Event
Every winter semester, students of the Advanced Restaurant Operations Course (HTM*4110), prepare a spectacular menu and a carefully selected wine list, which variesGetting every Thursday evening.
The following video was created by Taylor Jackson, and gives you a 'behind the scenes' look in PJ's Restaurant
To book your fine dining experience, February through April, visit PJ's Restaurant in the Atrium website!
UGSRP Forum 2012 - Barton Seaver
The University of Guelph Sustainable Restaurant Project (UGSRP) and the School of Hospitality & Tourism Management (HTM, U of G) presented the 2nd annual UGSRP Forum on "Topics in Sustainability". The event took place on Wednesday, October 10th, 2012 at the University of Guelph, Ontario, Canada.
Barton is a Chef, Author, Speaker and National Geographic Fellow working to restore our relationship with the ocean, the land, and with each other - through dinner.
UGSRP Forum 2012 - Tim Faveri
The University of Guelph Sustainable Restaurant Project (UGSRP) and the School of Hospitality & Tourism Management (HTM, U of G) presented the 2nd annual UGSRP Forum on "Topics in Sustainability". The event took place on Wednesday, October 10th, 2012 at the University of Guelph, Ontario, Canada.
Tim Faveri leads Tim Hortons sustainability and responsibility initiatives and activities.
UGSRP Forum 2012 - Mike von Massow
The University of Guelph Sustainable Restaurant Project (UGSRP) and the School of Hospitality & Tourism Management (HTM, U of G) presented the 2nd annual UGSRP Forum on "Topics in Sustainability". The event took place on Wednesday, October 10th, 2012 at the University of Guelph, Ontario, Canada.
Mike von Massow is an Assistant Professor in HTM.
UGSRP Forum 2012 - Q&A
The University of Guelph Sustainable Restaurant Project (UGSRP) and the School of Hospitality & Tourism Management (HTM, U of G) presented the 2nd annual UGSRP Forum on "Topics in Sustainability". The event took place on Wednesday, October 10th, 2012 at the University of Guelph, Ontario, Canada.
UGSRP Blog: http://restaurantsustainability.wordpress.com
World Tourism Day 2010 (CTV news clip)
The School of Hospitality & Tourism Management (HTM) and World Tourism Day is featured in this CTV news clip titled "Naked Food."