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U of G, Lang School mourns death of food laureate Anita Stewart
It is with profound sorrow that the University of Guelph marks the passing of Anita Stewart, U of G’s food laureate and founder of Cuisine Canada and Food Day Canada.
A long-time culinary journalist, food historian, U of G food champion, and self-described food activist and disruptor, Anita Stewart died Oct. 29. Niagara Falls is to be lit up in red and white Oct. 30 in her honour.
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Lang School celebrates inaugural Lang Scholars
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Lang kicks off real estate campaign with $125,000 donation from local home developer
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Gryphons celebrate record number of student-athlete academic award winners
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Lang professor invited to join panel for $8-million community sport relief fund
Norm O’Reilly, professor at the Lang School and director of the International Institute for Sport Business and Leadership, was named by Canadian Tire Jumpstart Charities (Jumpstart) as a member of their community sport relief panel to help allocate $8-million to support Canadian not-for-profit sport organizations during the COVID-19 crisis.
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Lang recognizes faculty for excellence in teaching and learning
The Gordon S. Lang School of Business and Economics is excited to announce the recipients of this year’s Lang teaching awards of excellence, which recognize faculty members for their excellence in teaching and learning.
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Lang students raise $5,677 for CIBC Run for the Cure
JDCC Lang, a Lang-affiliated student organization, earned the title of Guelph's Top School Fundraiser in the 2020 CIBC Run for the Cure Campaign after raising a total of $5,677.
The funds raised more than doubled their original goal of $2,500 and is a record for the student association.