News related to Undergraduate Student Experiential Learning (USEL) Program

Research student in a field spraying crops.

Experiential learning opens new doors for U of G undergrads

Riley McConachie grew up in a small town surrounded by agriculture. While studying environment and resource management at the University of Guelph, he discovered a keen interest in research through jobs with Agriculture and Agri-Food Canada and the Canadian Food Inspection Agency.

Oluwatimileyin Abolarin holding a goat

U of G student discovers agriculture industry through goat reproduction research

Ontario’s goat sector is growing by leaps and bounds, and that’s where field research can be helpful. Agri-food researchers spend time in the field to become familiar with their topic of study. This allows them to learn what producers are facing as they work toward sustainable production.

News Archive