Business students research economic viability of locally grown Chinese eggplant
Two University of Guelph business students recently got a taste of researching a crop that could eventually become a staple of Canada’s agriculture industry, and gained marketable skills in the process. Accounting student Patrice Bigaignon and marketing management student (now alumna) Victoria Steele contributed to a project on the future of Chinese eggplant in Canada by creating a cost of production analysis and template in collaboration with Vineland Research and Innovation Centre (Vineland).