Food Day Canada 2023 - What do Engineers have to do with Food?
When people think of food, they think of farmers, grocery stores and restaurants, they don’t think of engineers. To celebrate Food Day Canada, we asked Dr. Kevin M. Keener, the Barrett Family Foundation Chair in Sustainable Food Engineering, to provide some insight into the relationship between engineering and the foods we enjoy. In response, Dr. Keener, shared the spotlight with a few of his students working in the Sustainable Food Systems Innovation Lab.